First of all, I want to thank Caroline from The Broccoli Hut, who wrote a guest-post for me on Friday. If you haven’t read it yet, click here and check it out! She got me hooked on oat bran. I hadn’t had it before, and didn’t know what I was missing…I ate it for almost every meal all weekend long!
Second, 10 points goes to anyone who saw me on TV standing at the 17th green at the FedEx St. Jude Classic! Steve and I were at that green during the last few groups of the tournament on Sunday. I had a great time and walked away with a rockin sunburn (oops).
Third, I have a recipe for you that goes with one of my recipes from last week! Ready?