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Everything Bagel Seasoning

June 12, 2013 by Melissa

So I just watched Argo. Yes, I’m behind, pop-culturally. But the point is, my fiancé and I rented it and finally saw it! I loved it and I was on edge the whole time.

It was totally the kind of movie my dad would love. And I just love when I’m watching a movie, and I think, “Wow! My dad would love this.”

EverythingSeasoning1

Kind of like when I saw Jessica post a recipe for Everything White Bean Hummus. Totally reminded me of my dad. Because my dad appreciates a good bagel. And “everything” bagels just happen to be the best kind.

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I love all the seeds and the garlic and onion punch. I just happen to be one of those women who ogles bagels but never eats them. I would buy one for my dad though. If we lived anywhere near each other.

But the seasoning is the key! So I think this is the perfect way to celebrate Father’s Day. It’s not sweet (I’ve made him plenty of cookies). It’s simple (dads don’t like fussy gifts). And it makes me think of him, so it’s perfect.

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Plus, it tastes amazing! Seriously. I’ve been using those little Laughing Cow wedges on savory crackers or rice cakes, then sprinkling (dousing) the seasoning on top! It’s even amazing on veggies…and eggs…and hummus…and my fingers…

So Happy Father’s Day dad! Here’s some love. Because I love you.

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“Everything” Bagel Seasoning 

2 Tbs. dried minced onion

2 Tbs. black sesame seeds (or toasted white sesame seeds)

1 Tbs. poppy seeds

1 Tbs. dried minced garlic

½ tsp. kosher (coarse) salt

¼ tsp. ground black pepper

~Mix all ingredients together. Keep in an airtight container. Sprinkle on anything and everything.

Recipe adapted from How Sweet Eats

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Filed Under: Marshmallows and Everything Else, Vegan and Fabulous Tagged With: bagels, everything bagel, gluten-free, seasoning, vegan

About Melissa

I am a passionate gluten-free baker and blogger who has moved to Memphis, TN from Fayetteville, AR. I have two kiddos, two pups, and LOVE fitness, yoga, and finding new ways to stay sustainable and green in my home.

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Comments

  1. MIz says

    June 12, 2013 at 6:52 am

    THIS IS AWESOME!!!!
    Im GF and havent had an everything bagel in toooooo long (2 decades?) Im going to make and sprinkle on EVERYTHING else.
    MIz recently posted…How do you FRAME yourself?My Profile

  2. Erin @ The Spiffy Cookie says

    June 12, 2013 at 8:37 am

    Oddly enough I am about to make everything bagels this weekend if I have time! I also recently saw Argo as well, so you’re not alone in being behind haha.

  3. Laura @ Mommy Run Fast says

    June 12, 2013 at 2:16 pm

    Mmm, great idea! My husband would LOVE this!
    Laura @ Mommy Run Fast recently posted…How to determine the best foods for you- part 2My Profile

  4. Jan @ Sprouts n Squats says

    June 12, 2013 at 7:41 pm

    Yum this looks simple yet delicious 🙂
    Jan @ Sprouts n Squats recently posted…Things I’m pinning latelyMy Profile

  5. Linz @ Itz Linz says

    June 13, 2013 at 4:47 pm

    this is such a cute, creative gift!!! i love giving small homemade items since our family is so big between jonny and i (4 grandpas, 2 dads, and my brother & bro in law who are dads!
    Linz @ Itz Linz recently posted…Tomato Kick Bean Dip RecipeMy Profile

  6. Linz @ Itz Linz says

    June 13, 2013 at 4:48 pm

    ps: do you buy or make dried minced onion and garlic? lol seriously though?
    Linz @ Itz Linz recently posted…Tomato Kick Bean Dip RecipeMy Profile

    • Melissa says

      June 13, 2013 at 8:30 pm

      Oh I bought it at Target!! And it’s so much more flavorful to cook with than the powdered versions! You have to go buy them! 🙂
      Melissa recently posted…Everything Bagel SeasoningMy Profile

  7. Jody - Fit at 55 says

    June 13, 2013 at 9:30 pm

    Great recipe! Now I want a bagel! 😉

  8. Sarah @ The Smart Kitchen says

    June 15, 2013 at 11:14 am

    LOVE this…

    When I was in Richmond the last time, I stayed with a friend who had made a similar version, and I’ve been thinking about it every since. I did not, however, think about making a hummus with it. Now that’s intriguing…
    Sarah @ The Smart Kitchen recently posted…Spring Onion, Spinach, Strawberry FrittataMy Profile

  9. Heather @ Kiss My Broccoli says

    June 18, 2013 at 6:20 am

    Oh yes!! This is totally happening on my next bagel/sandwich thin/English muffin/anything resembling bread with lox!! Love it!
    Heather @ Kiss My Broccoli recently posted…That Week I Went MIAMy Profile

I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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