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Mixed Up Mint Brownies

November 12, 2013 by Melissa

So you saw my Candy Explosion Skillet Blondie, right? Yeah, drooled all over that. 

But what were you supposed to do with all of the Junior Mints and York Peppermint Patties? You were hoarding them as “after dinner mints,” right? Well…

They’re not after dinner mints. Nope. They’re minty fresh, yes, but they’re made for something more.

MixedUpMintBrownies1

Brownies.

Yup, Mixed Up Mint Brownies. Start unwrapping! It’s time for minty fresh brownies!

Oh, and I totally used a gluten-free brownie mix, but you can use whatever you love. 

MixedUpMintBrownies2

 

Mixed Up Mint Brownies
2013-11-11 19:47:06
An easy to throw together chocolate treat with a minty fresh burst of flavor. Time to use up all of those "fun sized" boxes of Junior Mints and York Peppermint Patties!
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Ingredients
  1. One box of brownie mix (I used Trader Joe's gluten-free brownies)
  2. 1/2 cup oil (canola or vegetable)*
  3. 1/4 cup water*
  4. 1 egg*
  5. 2/3 cup Junior Mints and chopped up York Peppermint Patties
Instructions
  1. Line an 8x8" baking dish with foil or parchment, sprayed with nonstick spray.
  2. Follow the instructions on your box mix to preheat your oven and mix up your batter.
  3. Once the batter ingredients are being mixed together, fold in the mint candies.
  4. Bake for the time indicated on the box being careful not to over-bake the brownies.
  5. Let the brownies cool completely before cutting and serving (I find it easiest to cut them after they've been refrigerated for an hour or so). Serve with vanilla ice cream or on their own. Enjoy!
Notes
  1. *This is what was called for on my box mix, so use what your mix calls for.
By Melissa @ Treats With a Twist
Treats With a Twist https://www.treatswithatwist.com/

Moment of gushy love stuff – I’ve been married for one whole month now! Wow time is already flying by! 

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Filed Under: Brownies and Blondies Tagged With: brownies, gluten-free, mint, peppermint

About Melissa

I am a passionate gluten-free baker and blogger who has moved to Memphis, TN from Fayetteville, AR. I have two kiddos, two pups, and LOVE fitness, yoga, and finding new ways to stay sustainable and green in my home.

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Comments

  1. Lora @ Crazy Running Girl says

    November 12, 2013 at 10:33 am

    Sounds like a good way to tweak a traditional recipe! Thanks for sharing!

  2. Jody - Fit at 55 says

    November 12, 2013 at 3:21 pm

    Be afraid, be very afraid!! 😉 YUM!!!!

  3. shashi @ http://runninsrilankan.com says

    November 12, 2013 at 7:19 pm

    Glad I stumbled by and saw these minty brownies! Great idea!
    shashi @ http://runninsrilankan.com recently posted…Marvelous Little Things…My Profile

  4. Linz @ Itz Linz says

    November 12, 2013 at 9:49 pm

    chocolate and mint? OH YES!

  5. GiGi Eats Celebrities says

    November 13, 2013 at 12:30 am

    OOO NO WAY!!! You’re a Junior Mint GENIUS!
    GiGi Eats Celebrities recently posted…Two Truths, One LieMy Profile

  6. Sarah @ The Smart Kitchen says

    November 13, 2013 at 4:34 pm

    Boxed brownie mix has always been my secret weapon.

    [P.S. I once made a mint chocolate trifle utilizing both Peppermint Patties and Junior Mints. Obviously we were destined to be friends.]
    Sarah @ The Smart Kitchen recently posted…Kitchen Elves & Chocolate Cake Conundrum (Overcoming Disordered Eating, Part Two)My Profile

  7. Heather @ Kiss My Broccoli says

    November 14, 2013 at 1:38 am

    Geez! Has it been a month already?! I can’t believe it! Aww, now I want to go look at your wedding pictures again! 🙂

    PS, this flavor combo was MINT to happen! Bahaha!

  8. Rachel @the dessert chronicles says

    November 14, 2013 at 8:19 pm

    yummm minty brownies sounds amazing! Wish I had one of these right about now!
    Rachel @the dessert chronicles recently posted…Pumpkin CheesecakeMy Profile

Trackbacks

  1. Quince Walnut Ice Cream (no churn) - Treats With a Twist says:
    March 17, 2014 at 6:31 am

    […] a failure. I know I was supposed to make you something green and spiked with mint, Guiness, coffee, Irish Whiskey, Baileys, potatoes, leprechauns and […]

  2. Fabulously Fit Friday 45 - Treats With a Twist says:
    January 24, 2015 at 10:51 am

    […] Mixed Up Mint Brownies: […]

I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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