April Wrap Up

Well April has come and gone, so let’s do a quick April Wrap Up and see all of the yummy things we made and all the stuff in between! 

I made you…

The BEST Oatmeal Raisin Cookies! They’re gluten-free, grain free except for the oats and seriously the bestest. Yup. 

Lemon White Chocolate Chip Blondies! They’re gluten-free, healthy and made with lemon hummus! What?! Yes! 

Buddha Bowls! Seriously, these bowls make the perfect lunch! Put them on repeat and you have lunches covered. 

Cilantro Lime Fresh Salsa Hummus Topper. Because that bowl of hummus could be an Unofficial Meal with a bit of Fresh Salsa on top! 

Honey Drizzled Roasted Carrots With Hummus. Seriously, could something so simple be so good? YES. I guarantee it! 

Healthier Elote (or Grilled Mexican Street Corn). Did you know that this classic could be a bit healthier and still taste just as amazing?! I’m helping you out with this one and kickstarting summer grilling. 

AND I also updated you on our little peanut. I did a 16 week update…

And a 4 Month update. I shared some of my mushy moments, our favorite things, and ask you what your favorite baby items and books are! 

Goodbye April. you were rainy and allergy-filled. I ate a lot, got very little “fun” reading done (I’m 1/2-way through the book I started at the beginning of the month), jumped into a new workout challenge, incorporated more savory recipes into Treats With a Twist, and got some fun projects on the calendar for the upcoming months of Treats! 

If you have any recipe or topic requests, please let me know!