Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Chocolate Chip Cookie Coffee Creamer (non dairy)

March 16, 2015 by Melissa

Choc Chip Cookie Creamer // treatswithatwist.com

Chocolate Chip Cookie Coffee Creamer! Say that one five times fast! My homemade, almond-based creamer will turn any cup of coffee into a hot or cold treat!  I had a lot of options rolling around my mind when I wanted to make a dairy-free coffee creamer. I wanted you to like it, first of all. I couldn’t decide: almond or coconut based? I chose almond. Because every time I go to … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies, Drinkable Treats, Vegan and Fabulous, What's for breakfast? Tagged With: almond, almond milk, chocolate, coffee creamer, cookie

Almond Cake with Fig Jam and Coconut Butter Frosting

January 19, 2015 by Melissa

Almond Cake with Fig Jam and Coconut Butter Frosting #glutenfree treatswithatwist.com

Almond Cake with Fig Jam and Coconut Butter Frosting is my new favorite flavor combination. Slightly sweet almond cake (gluten free) is layered with rich and honey-like fig jam, then tied together with a warming, Spring-like coconut butter frosting. The flavors marry together perfectly, creating a sophisticated yet casual dessert, perfect for a birthday or a Tuesday … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: almond, cake, coconut, fig, gluten-free

Carrot Almond Muffins

September 8, 2014 by Melissa

Carrot Almond Muffins - favorite fall and September recipes (treatswithatwist.com) #glutenfree

Carrot Almond Muffins are the perfect bridge to Fall! They're not overloaded with spices, so the naturally sweet carrot and almonds shine through. Gluten-free and dairy-free. These Carrot Almond Muffins are the perfect snack or breakfast! Oh, and I'd highly recommend doubling the crumble, because I think I skimped, and nobody likes a crumble skimper.  This morning I officially started … [Read more...]

Filed Under: Breads and Quickbreads, Muffins, What's for breakfast? Tagged With: almond, breakfast, carrot, gluten-free, muffins

Cashew Cake with Lemon Curd

January 22, 2014 by Melissa

Last week I had quite a week. On Wednesday, I ran four miles.  After not running long distance since last Spring, I was shocked and very proud that I whipped that out. Also I made this cake. I'm pretty sure I was more proud of this cake than that run. Or maybe I ran so I could feel better about making this cake.  I haven't made a serious cake in...well I can't tell you when! … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: almond, almond flour, cake, cashew, gluten-free, lemon, Momofuku Milk Bar

Jam Thumbprint Cookies (grain-free)

December 30, 2013 by Melissa

I hope you all had a lovely holiday break! And if you're lucky enough to be off till after New Years...well I'd advise you to take the time to bake lots more cookies for your friends and neighbors. Frankly, I gifted all of mine away and now my house is cookie-free. So its time to restock!  You'll love these simple Jam Thumbprint Cookies. They're adorable, covered in beautiful … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies Tagged With: almond, cashew, coconut, cookies, gluten-free, grain-free, jam, sugar free, thumbprints

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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