This is one of those simple desserts that will leave you satisfied but never feeling guilty. It is so easy to throw together and you can even have the pieces prepped and ready in the fridge. My Whipped Coconut Cream with Syrupy Cherries is gluten-free, vegan, and oh so delicious. I’m not always on top of “meal prep Sundays” or whathaveyou, but lately I’ve been on fire! My neighbor … [Read more...]
Lemon Coconut Cream Stack Cake
What flavors make you think of summer? From berries to grilled food, summer has the best flavors, right? But nothing is more summery than coconut. And lemon. For a really simple yet impressive summer dessert, you have to make my Lemon Coconut Cream Stack Cake. I made another stack cake not that long ago, and it inspired me to make this one! Please jump over to the new KitchenAid blog, … [Read more...]
Vegan Chocolate Hazelnut Cream Pie
I almost never make pie. It’s not that I don’t like pie. I love pie. Seriously. But it’s usually too complicated. I mean, come on! You have to make a crust…and a filling…and almost always a topping?? That’s like making 3 things! When normally, I can make just one (cookies people). Anyways, I made pie. Yup, start to finish, I made pie. An epic pie! Oh, and it’s vegan. And can be … [Read more...]
