Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Pumpkin Cheesecake Swirl Banana Bread

September 14, 2015 by Melissa

Pumpkin Cheesecake Swirl Banana Bread // gluten free// treatswithatwist.com

My Pumpkin Cheesecake Swirl Banana Bread is the best way to ring in the Fall. This bread is super moist, springy, rich, and flavorful. A delicious gluten free banana bread batter is swirled with a pumpkin cheesecake batter, marrying your favorite comfort foods!  SCROLL ALLLLLLL THE WAY DOWN FOR THE RECIPE AND UPDATED RECIPE!  I can’t thank you enough for all of your lovely comments … [Read more...]

Filed Under: Breads and Quickbreads, What's for breakfast? Tagged With: banana bread, cheesecake, fall, gluten-free, pumpkin, pumpkin bread

Pumpkin Chai Chocolate Chip Mini Cakes

October 13, 2014 by Melissa

Pumpkin Chai Chocolate Chip Mini Cakes (treatswithatwist.com) #glutenfree #autumn #pumpkin #chai

Pumpkin Chai Chocolate Chip Mini Cakes are perfect for breakfast (yes, cake for breakfast!) or dessert! A hint of molasses and a heavy dose of cinnamon and cardamom come together with a bit of chai and a sprinkling of mini chocolate chips in an easy quick bread-style cake. And the best part is, you don't even need a special cake pan to make adorable mini cakes. Oh, no, wait, the best part is the … [Read more...]

Filed Under: Breads and Quickbreads, Cake and Cupcakes, What's for breakfast? Tagged With: cake, chai, chocolate chip, gluten-free, mini cake, pumpkin, pumpkin bread, quick bread

I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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