What's for breakfast? I am going to start talking about this a bit more often. I always try to prepare a good breakfast, and there's nothing I love more than the comfort and versatility of a bowl of oatmeal. To me, I look at oats as a plainly dressed Barbie doll and my pantry is filled with accessories to dress and jazz it up. I have an arsenal of oat recipes (hot, cold, steel cut, old fashioned, … [Read more...]
It’s All Greek To Me
I've been mostly doing small baking projects in the kitchen, which I haven't felt a need to share. Lately though, I've been changing up my everyday eating habits, which has greatly affected my cooking. Basically, I'm on protein-overdrive. For this reason, my post today is about...drumroll please...Greek Yogurt!!I've always loved Greek yogurt, but because it can get pricy, I would only buy a few … [Read more...]
Breakfast For All
Well I’ve had a rough weekend. I’ve been kind of down-and-out lately so I can only think of one thing to do, and that’s bake my sorrows away. My medicine of choice is a double-hitter of cranberry-lemon mini muffins and raspberry-oat granola bars. I figure I can use my new achievement of shedding a few pounds (go me) as encouragement to not eat all of these and to share these with my classmates, as … [Read more...]
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