Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Flourless Chocolate Snack Cake

November 9, 2015 by Melissa

Flourless Chocolate Snack Cake // treatswithatwist.com

My Flourless Chocolate Snack Cake is an easier, slightly different version of the cake just published in Bon Appetit magazine. It is rich, chocolaty and extremely delicious. You’ll want to make this cake again and again during the holidays and after that too. I was flipping through Bon Appetit magazine after an extremely exhausting whirlwind weekend of travel and stumbled on a gluten free … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: cake, chocolate, flourless, gluten-free

Boxed Cake Mix Transformed

October 12, 2015 by Melissa

Boxed Cake Mix Transformed // treatswithatwist.com

Boxed Cake Mix Transformed, or "how to make a cake from a boxed cake mix that doesn't appear to be a boxed cake". I know that a lot of you are super busy and those new gluten-free cake mixes look so appealing, so I'm giving you my best tips for using them!  Before I jump into today's post: 1. If you didn't know, Treats With a Twist is now SIX Years old! Holy moly! and 2. Happy … [Read more...]

Filed Under: Cake and Cupcakes

My Pink Angel Food Birthday Cake

August 10, 2015 by Melissa

Birthday Angel Food Cake // treatswithatwist.com

My Pink Angel Food Birthday Cake is my dream princess birthday cake...though I'm not a toddler anymore.  Hooray! It’s Birthday cake time!! Tomorrow is my birthday! So I’ll keep this short and very sweet. I decided that you’re never too old for a fluffy pink princess cake. I took a literal note out of Sweetapolita’s book (blog) and went with her Pink Angel Food Cake. And, to keep … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: angel food, birthday cake, gluten-free, pink, princess, sprinkles

Confetti Cake

April 1, 2015 by Melissa

Confetti Cake // treatswithatwist.com

My Confetti Cake is a birthday dream! Two layers of gluten free vanilla sprinkle cake layered up with fluffy vanilla frosting, that is made from coconut cream, this cake will have you celebrating half-birthdays and Tuesday nights too.  Just as I promised on Monday when I showered you with Rocky Road Coconut Milk Ice Cream, I have some cake for you!! And it’s not just any cake, it’s … [Read more...]

Filed Under: Cake and Cupcakes, What's for breakfast? Tagged With: cake, confetti cake, gluten-free, vanilla, vegan

Matcha Goji Cake with Coconut Cream Frosting

March 11, 2015 by Melissa

Matcha Goji Cake with Coconut Cream Frosting // treatswithatwist.com

My Matcha Goji Cake is subtly sweet and so satisfying. Studded with gemlike goji berries and powered by antioxidant rich matcha powder, this cake is only made better by the creamy Coconut Cream Frosting generously piled between the layers.  My husband and I ordered new furniture from IKEA and it’s going to be delivered soon…in a million little pieces. The anxiety has already struck. … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: cake, coconut, frosting, gluten-free, goji, layer cake, matcha

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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