Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Ganache Glazed Mocha Donuts

January 27, 2016 by Melissa

Ganache Glazed Mocha Donuts // gluten free// treatswithatwist.com

Ganache Glazed Mocha Donuts are my favorite way to eat cake for breakfast! These donuts are gluten free, simple, and free of refined sugar. Most importantly, though, these donuts are loaded with delicious coffee and dunked in silky dark chocolate! I am celebrating the lifeline that gets me through the day… COFFEE! Hooray! Ok, I wouldn’t say I’m a coffee snob but…ok yeah, I’m a bit … [Read more...]

Filed Under: Cake and Cupcakes, What's for breakfast? Tagged With: chocolate, coffee, donuts, gluten-free, mocha

Carrot Cake Oatmeal

January 11, 2016 by Melissa

Carrot Cake Oatmeal // treatswitatwist.com // gluten free breakfast

My Carrot Cake Oatmeal is the perfect way to start the day for all of you carrot cake lovers! Packed with protein, fiber, fruits and veggies, this breakfast is everything you need in one bowl.  Ok, I’m carrying off my Banana Bread High Protein Oatmeal recipe with this one. This is another of my favorite oatmeal recipes because it reminds me of carrot cake, is full of hidden veg and … [Read more...]

Filed Under: What's for breakfast? Tagged With: breakfast, carrot cake, gluten-free, oatmeal, oats, porridge

Baked Chocolate Peppermint Donuts

December 2, 2015 by Melissa

Baked Chocolate Peppermint Donuts // gluten free // treatswithatwist.com

My Baked Chocolate Peppermint Donuts are a mix of healthy and sinful: gluten free, low sugar, cocoa-rich donuts that are baked, not fried...then dipped in rich chocolate and topped with peppermint bark pieces! Now THIS is how breakfast is done.   Well I’m doing everything I thought I wouldn’t be doing this week. My husband came home and asked if I wanted to go get a Christmas tree. … [Read more...]

Filed Under: Cake and Cupcakes, What's for breakfast?

Pear Spiced Banana Bread

November 27, 2015 by Melissa

Pear Spiced Banana Bread // gluten free// treatswithatwist.com

My Pear Spiced Banana Bread is my favorite classic banana bread, spiced with warm spices, with a whole pear baked right in and topped with yummy gluten-free cinnamon graham cracker crumble. It looks impressive, comes together in minutes with just one bowl, and is the perfect snack or breakfast for a houseful of guests.  Happy Post-Thanksgiving-Food-Coma Day! That sounds legit, … [Read more...]

Filed Under: Breads and Quickbreads, What's for breakfast? Tagged With: banana bread, breakfast, fall, gluten-free, pear

Baked Apple Cinnamon Steel Cut Oatmeal

November 18, 2015 by Melissa

Baked Apple Cinnamon Steel Cut Oatmeal // treatswithatwist.com

My Baked Apple Cinnamon Steel Cut Oatmeal is the perfect fall breakfast. It's loaded with yummy golden raisins, cinnamon and vanilla, and sweetened from the Honeycrisp apple that's baked right in. This breakfast is perfect for one on a crisp morning, or can be easily multiplied for a crowd for the holidays.  In my mind, I'm one of those people that wakes up, makes a leisurely … [Read more...]

Filed Under: Vegan and Fabulous, What's for breakfast? Tagged With: apple, breakfast, cinnamon, gluten-free, oatmeal, oats, steel cut oats, vegan

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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