Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Apple Pie Cheesecake Jars

September 28, 2017 by Melissa

Apple Pie Cheesecake Jars // gluten free // treatswithatwist.com

This post could more aptly be named “Apple Pie Cheesecake Jars, naturally sweetened, with a Salty Date Caramel Pretzel Crust” and you’d be like “holy moly…” This recipe is gluten free, totally naturally sweetened, makes 2 giant double-serving jars of no-bake cheesecake, and is one of my favorite desserts during apple season! To say I’ve eaten my weight in cheesecake lately is not an … [Read more...]

Filed Under: Cake and Cupcakes, Marshmallows and Everything Else Tagged With: apple, apple pie, cheesecake, date caramel, dates, gluten-free, pretzel

Raw Cardamom Cream Pear Tart with Salty Date Caramel

October 20, 2016 by Melissa

Raw Cardamom Pear Tart with Salty Date Caramel

My Raw Cardamom Cream Pear Tart with Salty Date Caramel is such a quick, easy dessert (or breakfast!) to put together. Because it is raw, you really only need a blender or food processor to pull it all together. Cardamom scented yogurt is layered with simple, salty date caramel, all nestled in a raw date and nut crust and topped with fall's best pears. This recipe is raw, perfect for 2 people, … [Read more...]

Filed Under: Ice Cream and Pie, Vegan and Fabulous, What's for breakfast? Tagged With: cardamom, dates, gluten-free, no bake, pear, pie, raw, tart

Tahini Stuffed Dates

September 6, 2016 by Melissa

Tahini Stuffed Dates // treatswithatwist.com

Tahini Stuffed Dates are the perfect treat. They’re so simple to make, with only 4 ingredients. They’re like a perfect truffle, without all of the added sugar! Tahini Stuffed Dates aren’t a new thing, at least in my kitchen they aren’t. I’ve been pitting Medjool dates, stuffing them to the brim with nut butter of any kind and noshing away for a few years now! It all started as … [Read more...]

Filed Under: Marshmallows and Everything Else, Vegan and Fabulous Tagged With: dates, gluten-free, tahini, vegan

No Bake Butterfinger Cheesecake

February 15, 2016 by Melissa

No Bake Butterfinger Cheesecake // gluten free// treatswithatwist.com

My No Bake Butterfinger Cheesecake is the perfect dessert, portioned for two! The crust is a simple mixture of dates and nuts while the cheesecake has a secretly healthy twist to it too. And, of course, peanut buttery Butterfinger candy pieces are folded in.  A Day Full of Love: A True Story You may believe that people who “live” in internet-land must have the most romantic … [Read more...]

Filed Under: Cake and Cupcakes, Ice Cream and Pie, Marshmallows and Everything Else Tagged With: cheesecake, chocolate, dates, gluten-free, Greek yogurt, no bake, peanut butter

Currant Date Oatmeal Cookies and the Great Food Blogger Cookie Swap

December 15, 2014 by Melissa

Today Is... Cookie (treatswithatwist.com) #glutenfree #holidaybaking

Whew! That was quite a title! And a total lie too! Because although I did truly make Currant Date Oatmeal Cookies, that's not what I'm calling them...but I didn't want to confuse the crap out of you so I made the title pretty straight forward. We good? Oh, and yes, I did make them for the Great Food Blogger Cookie Swap! Woohoo!! *confetti emoji* *dancing twins emoji* *nail polish emoji* Ok, … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies Tagged With: cardamom, cookies, currant, dates, food blogger cookie swap, gluten-free, oatmeal, oats, OXO

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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