Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Red Wine Chocolate Berry Tart

February 9, 2017 by Melissa

Red Wine Chocolate Berry Tart (for two) // gluten free // treatswithatwist.com

This Red Wine Chocolate Berry Tart is a decadent and romantic recipe, perfect to share with your sweetheart. The chocolate tart shell comes together in minutes, is baked then filled with the most amazing red wine truffle filling! Top it all off with whipped cream and berries and you have the perfect end to your day. This recipe is gluten-free, easy to make, perfectly portioned for two people … [Read more...]

Filed Under: Ice Cream and Pie, Marshmallows and Everything Else Tagged With: chocolate, gluten-free, red wine, tart, truffle

Raw Cardamom Cream Pear Tart with Salty Date Caramel

October 20, 2016 by Melissa

Raw Cardamom Pear Tart with Salty Date Caramel

My Raw Cardamom Cream Pear Tart with Salty Date Caramel is such a quick, easy dessert (or breakfast!) to put together. Because it is raw, you really only need a blender or food processor to pull it all together. Cardamom scented yogurt is layered with simple, salty date caramel, all nestled in a raw date and nut crust and topped with fall's best pears. This recipe is raw, perfect for 2 people, … [Read more...]

Filed Under: Ice Cream and Pie, Vegan and Fabulous, What's for breakfast? Tagged With: cardamom, dates, gluten-free, no bake, pear, pie, raw, tart

I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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