Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Ultimate Peanut Butter Blondies (vegan)

April 24, 2013 by Melissa

These blondies are for serious peanut butter lovers. They’re for that nut job who gets a hankering for peanut butter and ends up driving to 3 different grocery stores to find “the right one” (cough cough, me). If you don’t really love peanut butter…well before we have a serious discussion abut the future of our friendship…just consider yourself warned. Everyone else? Well, I knew we were … [Read more...]

Filed Under: Brownies and Blondies, Vegan and Fabulous Tagged With: blondies, chocolate chips, Earth Balance, gluten-free, peanut butter, peanut butter blondies, vegan

Coconut Lime Macaroons

April 8, 2013 by Melissa

It was SO beautiful this weekend! I got to wear shorts and I felt so relaxed, just because the sun was out. My mom and I got to spend the whole weekend together, running errands, planning my wedding, and having fun. What else is there to do when the sun is out? Well, crack out some summery cookies, of course! Right? Well, I did! I combined my latest obsession, lime, with my favorite … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies Tagged With: coconut, cookies, gluten-free, lime, macaroons

Chocolate Chip Cookie Dough Oats

April 1, 2013 by Melissa

I hope you all had a Happy Easter (or Passover, or weekend, whichever makes you happiest) and you’re not drowning in Peeps and Cadbury Eggs. Though, that wouldn’t be the absolute worst thing to happen... The Easter bunny didn’t visit me. I don’t know what happened. I was pretty good this year. I think. But, apparently he has higher standards than Stanta. Sheesh. Well, for a treat for … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies, Vegan and Fabulous, What's for breakfast? Tagged With: chocolate, chocolate chip, cookie dough, gluten-free, oatmeal, oats, overnight oats, vegan

Skinny Samoas (gluten-free, Caramel DeLites)

March 28, 2013 by Melissa

Remember how I said that shortbread cookies are a gateway cookie? Well…one Girl Scout Cookie leads to another… Yup, Samoas. That’s right, I made them. Gluten-free too. Way less sugar and fat. And they taste the same. Dare I say, better? Yup. I dare. And not just me! My fiancé said it. He tends to eat cookies in a blind hurry, stuffing them into his mouth before even looking at … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies Tagged With: caramel delights, caramel delites, cookies, girl scout cookies, gluten-free, samoas, shortbread

Alfajores Cookies (dulce de leche sandwich cookies, gluten-free)

March 25, 2013 by Melissa

I recently started making gluten-free shortbread cookies. And having something like a good, basic shortbread under your belt is nothing but helpful. Shortbread is a gateway cookie. Yes, it tastes wonderful on its own, dunked in coffee (hello blue box Girl Scout Cookie)…but…it can be the base to SO many other cookies! Gateway cookie. Hardcore. It leads to hardcore cookies. You just wait, … [Read more...]

Filed Under: Cookies; Biscotti; and Bar Cookies Tagged With: alfajores, almond, cookies, dulce de leche, gluten-free

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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