Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Roasted Brussels Sprouts with Pomegranates and Maple Tahini

November 14, 2016 by Melissa

Roasted Brussels Sprouts with Pomegranates and Maple Tahini // treatswithatwist.com

My Roasted Brussels Sprouts with Pomegranates and Maple Tahini are simple yet so delicious. With only six ingredients, including your cooking oil and salt, this holiday side dish is keeping things healthy and stress-free for you. Brussels sprouts are roasted until crispy, tossed with beautiful pomegranate arils and then drizzled with the most craveable maple tahini sauce! I promise, even kids will … [Read more...]

Filed Under: Marshmallows and Everything Else, Vegan and Fabulous Tagged With: brussels, gluten-free, holidays, maple, pomegranate, savory, tahini, Thanksgiving

Green Beans with Almonds and Sage Butter Onions

November 6, 2016 by Melissa

Green Beans with Almonds and Sage Butter Onions // treatswithatwist.com

Green beans aren't only an American Thanksgiving staple, they're a holiday meal must-have! My Green Beans with Almonds and Sage Butter Onions make the perfect side dish to any festive meal! They come together in less than 15 minutes, have only a handful of ingredients, and are gluten-free.  Can you tell I’m super psyched about the holidays? Especially Thanksgiving?! Call me uneducated, … [Read more...]

Filed Under: Sprinkles of Real Life Tagged With: almond, green beans, savory, Thanksgiving

Roasted Delicata Squash with Vegan Walnut Pesto

November 1, 2016 by Melissa

Roasted Delicata Squash with Vegan Walnut Pesto // gluten free, vegan // treatswithatwist.com

Roasted Delicata Squash with Vegan Walnut Pesto is bound to be a crowd pleaser at your family's holiday celebration! With just a handful of ingredients and big flavor, it's a healthy side dish you can really dig into!  It’s officially the holiday season!! Happy dance your way over to Starbucks for a red cup (wait, green?) then meet me right back here in three…two…one… Ok! … [Read more...]

Filed Under: Vegan and Fabulous Tagged With: Christmas, gluten-free, pesto, savory, squash, Thanksgiving, vegan

Pumpkin Seed and Kale Pesto

October 16, 2016 by Melissa

Pumpkin Seed and Kale Pesto // treatswithatwist.com

My Pumpkin Seed and Kale Pesto is an incredibly healthy, vibrant and easy homemade pesto, perfect for spaghetti squash, gluten free pasta or veggies! You'll love whipping this up and hiding a kale salad in your pasta dinner.  Don't tell my husband, but he basically ate an entire kale salad with his pasta! So here’s how this recipe came to be: My friend and I are fully into the Tone … [Read more...]

Filed Under: Marshmallows and Everything Else Tagged With: fall, kale, pesto, pumpkin, savory

Garlic Herb Chickpea Sandwich with Herby Sweet Potato Fries

September 25, 2016 by Melissa

Garlic Herb Chickpea Sandwiches with Herby Sweet Potato Fries // gluten free // treatswithatwist.com

My Garlic Herb Chickpea Sandwich will knock your socks off with layers of flavors. Cream cheese, avocado, the most delicious garlic herb chickpeas, an egg and a drizzle of Sabra hummus spreads are loaded up on gluten free bread for a perfect brunch or lunch meal. A side of herby baked sweet potato fries, also drizzled in hummus, are a filling but wholesome side to cap it off.  This … [Read more...]

Filed Under: Breads and Quickbreads, Local Reviews and Product Reviews, Marshmallows and Everything Else Tagged With: chickpeas, hummus, sabra, sandwich, savory, sweet potato

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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