Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Pumpkin Chai Chocolate Chip Mini Cakes

October 13, 2014 by Melissa

Pumpkin Chai Chocolate Chip Mini Cakes (treatswithatwist.com) #glutenfree #autumn #pumpkin #chai

Pumpkin Chai Chocolate Chip Mini Cakes are perfect for breakfast (yes, cake for breakfast!) or dessert! A hint of molasses and a heavy dose of cinnamon and cardamom come together with a bit of chai and a sprinkling of mini chocolate chips in an easy quick bread-style cake. And the best part is, you don't even need a special cake pan to make adorable mini cakes. Oh, no, wait, the best part is the … [Read more...]

Filed Under: Breads and Quickbreads, Cake and Cupcakes, What's for breakfast? Tagged With: cake, chai, chocolate chip, gluten-free, mini cake, pumpkin, pumpkin bread, quick bread

Fall Fitness Update Weeks 3 & 4 and Protein Pancake Recipe

October 3, 2014 by Melissa

Vega Green Pancake (treatswithatwist.com)

I just have to update you! The Frisky Fall fitness challenge I'm participating in is wrapping up week 4 (half way done!) and I can't wait to share with you the green Protein Pancake recipe I've been making for breakfast almost every morning!    Ok, so week 3 was going great. I was plugging forward. I was waking up and working out, keeping my meals straight and pretty perfect, and I … [Read more...]

Filed Under: Fabulously Fit Friday, What's for breakfast? Tagged With: breakfast, Fabulously Fit Friday, Fitness, friskyfall, gluten-free, pancakes, protein pancake, tiu, vega

September Treats Favorites

October 1, 2014 by Melissa

Carrot Almond Muffins - favorite fall and September recipes (treatswithatwist.com) #glutenfree

Don't worry! I'm not done with pumpkin-palooza! But I just had to take a pause and do a roundup of the amazing September Treats Favorites we've had so far. Good? Good.  I'll keep this short and sweet because we ALL want to get to the treats (and because I'm 3/4 of the way through reading Gone Girl and I have to finish it!!). Ready to drool and then make something gluten-free and Fall … [Read more...]

Filed Under: Breads and Quickbreads, Cookies; Biscotti; and Bar Cookies, Vegan and Fabulous, What's for breakfast? Tagged With: cookies, donuts, fall, pumpkin, Treats

Baked Pumpkin Donuts

September 29, 2014 by Melissa

Baked Pumpkin Donuts (treatswithatwist.com) #glutenfree

Baked Pumpkin Donuts are an Autumnal delight, first thing in the morning! They're baked, so they're healthier, gluten-free, slightly sweet, moist, and bake up in 10 minutes or less! You'll be enjoying donuts in no time!  I had another one of those anti-productive weekends. We hung photos on the wall. I hated it. We took it all down. Blank walls. I painted all of our frames the … [Read more...]

Filed Under: Breads and Quickbreads, Cake and Cupcakes, What's for breakfast? Tagged With: baked donuts, doughnuts, fall, pumpkin

Pumpkin Spiced Granola Pancakes

September 24, 2014 by Melissa

Pumpkin Spiced Granola Pancakes are the perfect morning treat, filled with Fall spices, an unsuspecting twist from granola cooked right into the batter, and portioned just for one (you!).  Yup, you read that title right. Pancakes. With granola in them. My Pumpkin Spiced Granola, to be exact. Yeah, now you know why I told you to hold some back as soon as it’s done. Boom! Can I have a … [Read more...]

Filed Under: Cake and Cupcakes, What's for breakfast? Tagged With: fall, granola, pancakes, pumpkin, pumpkin spice

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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