Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Carrot Cake Donuts (baked, gluten-free)

January 8, 2014 by Melissa

I have a way of jinxing myself like no other. I tend to let things fly out of my mouth without realizing the glum consequences they’ll have not only on myself but others too. Things like: “I will NEVER move to Memphis…” “I don’t function when its less than 50 degrees outside…” “Things couldn’t possibly go any worse with this wedding…” “Sweetie, I hope you get assigned the Hawaii … [Read more...]

Filed Under: Cake and Cupcakes, What's for breakfast? Tagged With: carrot cake, donuts, doughnuts, gluten-free, low fat, sugar free

Small-Batch Cashew Goji Berry Granola

January 6, 2014 by Melissa

I realized that it has been a LONG time since I've posted a granola recipe! I was on a roll there for awhile, and then...crickets...nothing. Whelp, sorry about that. I was busy? I was lazy?  Well, this is a good one. No wait, scratch that. This is an AHHHHmazing one.  It is made in a skillet on your stove top. Yes, that means you don't even have to bake it. Or attempt to … [Read more...]

Filed Under: Buddies; Granolas; and Snack Bars, Vegan and Fabulous, What's for breakfast? Tagged With: breakfast, cashew, gluten-free, granola, oats, vegan

Top Recipes of 2013

December 31, 2013 by Melissa

I can't believe it's already New Year's! I want to thank you all for the amazing support and love this year. Treats With a Twist has grown by leaps and bounds and I know that next year will be even better! Let's take a look at the Top 5 recipes from 2013, as determined by YOU, my lovely readers.  5. Skinny Monkey Granola - Ooo! Good choice! Granola is my weakness and apparently its … [Read more...]

Filed Under: Cake and Cupcakes, The news between..., Vegan and Fabulous, What's for breakfast? Tagged With: almond butter, breakfast, cake, gluten-free, granola, New Year, oatmeal, peanut butter, roundup

Dirty Chai Latté

December 18, 2013 by Melissa

I had never had a Dirty Chai Latté until...last week.  Yeah, sorry. I'm slow. Sometimes.  So, in case you're slow too and have no clue what a Dirty Chai Latté is either, let me break it down for you: chai tea (obviously), espresso (woah), milk (come to mama, unsweetened almond), and sweetener (awe, how sweet). Consider yourself schooled. Ready to make one? So so … [Read more...]

Filed Under: Drinkable Treats, Vegan and Fabulous, What's for breakfast? Tagged With: almond milk, chai tea, dirty chai, gluten-free, latte, tea latte, vegan

Bourbon-Spiked Chocolate Chip Pumpkin Banana Bread

December 2, 2013 by Melissa

And...Happy Cyber Monday!  Ok, I'm totally going to stop with all of the fake holidays now. Unless you've found a great deal and you were planning on sending me a gift...in which case, I'll keep celebrating.  Celebrations call for Treats and booze. So, I made you this! Bourbon-Spiked Chocolate Chip Pumpkin Banana Bread. Or as I like to call it... ALL THE THINGS!! … [Read more...]

Filed Under: Breads and Quickbreads, Cake and Cupcakes, What's for breakfast? Tagged With: banana bread, bourbon, chocolate, joy the baker, pumpkin

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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