Treats With a Twist

Sweet treats from breakfast to dessert, with a healthy twist.

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Carrot Cake Jars

April 30, 2014 by Melissa

Carrot Cake Jars are a new, adorable take on individual-sized cakes. Everyone will think these are too cute. They're super easy to put together and too tasty for words. Carrot cake is baked up, stamped out, then layered with cream cheese frosting and topped with nuts and coconut.  Perfect for Spring!    Hey all! Just popping in really quickly to share an adorable recipe. I'm … [Read more...]

Filed Under: Cake and Cupcakes

Strawberry Coconut Cream Layer Cake

April 16, 2014 by Melissa

Strawberry cake, layered with whipped coconut cream frosting and piled high with coconut could only get better with an adorable toasted coconut nest...filled with Cadbury mini chocolate eggs! Strawberry Coconut Cream Layer Cake, you need this now!  This cake is embarrassingly easy. Which means you can totally make this and have people saying "Oh my crazy bahoozits! You're so friggin … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: cake, coconut, Easter, gluten-free, Spring, strawberry

Vanilla Bean, Cardamom & Poppy Seed Sheet Cake with Lemon Glaze and Fresh Fruit

February 26, 2014 by Melissa

Vanilla Bean, Cardamom & Poppy Seed Sheet Cake with Lemon Glaze and Fresh Fruit is an easy, delicious, one-pan gluten-free crowd pleaser. It's impressive yet very simple. The cake is thick, dense yet moist and full of wonderful, floral flavors. Seasonal fruit make an easy an delicious topping along with a drizzle of lemon glaze.    I've been sucking down various forms of media … [Read more...]

Filed Under: Cake and Cupcakes Tagged With: almond meal, cake, cardamom, citrus, gluten-free, lemon, pound cake, sheet cake, vanilla bean

Decadent Waffles with Strawberry and Mascarpone

February 12, 2014 by Melissa

Strawberry Mascarpone Waffles // treatswithatwist.com

Waffles are sexy.  I love them. I think they're a really sexy food.  I don't know why. Maybe its how they get all golden brown. How they're crisp on the outside, yet fluffy.  They have all these crannies that you know are supposed to be filled with butter and drippy syrup.  Gahhhhh. So good.  Honestly, I need to make them more. I have a knack for … [Read more...]

Filed Under: Breads and Quickbreads, Cake and Cupcakes, What's for breakfast? Tagged With: gluten-free, strawberry, Valentine's Day, waffles, white chocolate

Powdered Sugar Donut Holes

February 5, 2014 by Melissa

These Powdered Sugar Donut Holes are baked, gluten-free, and perfect for the upcoming Winter Olympics! Go TeamUSA!   Sometimes more is more.  And when it comes to donut holes, more is more. Promise.  So, to follow-up yesterday's Coconut Snowballs, and to continue our snowy Sochi Olympics theme (or for some, the general "it won't stop snowing outside" theme), … [Read more...]

Filed Under: Cake and Cupcakes, What's for breakfast? Tagged With: donut, donut holes, doughnut, gluten-free, olympics

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I'm Melissa! This is a space for gluten-free treats and eats, a more natural lifestyle, health and beauty, family travel and sustainability. I hope you stay awhile and enjoy!

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Melissa is a passionate healthy baker, fitness enthusiast, and food photographer. She lives just south of Memphis, TN!
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